You control the amount of meat you receive as well as the delivery frequency. Have a box delivered every 4, 6, or 8 weeks based on your needs (or appetite!)

Subscribers get to choose from a variety of boxes: All-Beef, Beef & Chicken, Beef & Pork, or a Mixed Box curated by Butcher Box, or opt for a Custom box where you choose the cuts of meat you want.

New members can often receive special offers such as free steaks or bacon with their first box.

All subscribers have access to special add-on promotions and member deals, such as larger boxes of chicken or ground beef at special prices.

You get high-quality, grass-fed beef, free-range organic chicken, and other organic meats at prices comparable to conventional meat sold at grocery stores

You may pause or cancel your subscription at any time.

The price tag on the meats may not undercut that of what you may find at your local grocer, however the quality and sourcing methods are generally more transparent.

If you are a pescatarian and abide by a seafood-only diet, your only option would be to curate a custom box made up exclusively by seafood offerings, as all other box packages contain beef, chicken, pork, or a mix of the three.

If you prefer to eat local, it’s important to note that Butcher Box grass-fed beef is shipped from Australia, while most of their other products are from the U.S. and Canada.

You love to eat high quality cuts of meat.

You follow a dietary plan similar to the carnivore or paleo diets

You value the convenience of skipping trips to your local butcher or grocery store because you’ve got a freezer full of good quality meat.

You’re a pro at meal prep, and know how to build a meal centered around different cuts of meat. Since Butcher Box sends meat and not meal kits, it’s up to you to decide what to pair a sirloin steak or a pound of sea scallops with, however there are loads of recipes readily available on the Butcher Box website whether you subscribe or not.